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Tuesday, June 2, 2020

Top 100 MOST POPULAR SEAFOODS in the world

Often dubbed "a living fossil", paiche is the second largest species of freshwater fish in the world, and it is believed to have been inhabiting the shallow waters of the Amazon River basin for millions of years. This air-breathing, torpedo-shaped fish is widely renowned for its firm, white, and succulent flesh, with a delicately mild and scrumptious flavor, making it a highly appreciated gourmet delicacy of Peruvian cuisine.

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Classic Swedish dishes you must try

Even though the Swedes have some quite strange food to offer, there are some dishes you just have to give a chance. Check out our guide feat...

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